China Chilcano

From celeb chef José Andrés's ever-growing empire, a colorful spot mixing Peru's diverse culinary history—native Criollo, Chinese and Japanese—with the name paying homage to the country's fish stew, chilcano. Menu dishes like su mai de concha (pork shumai dumplings) from the dim sum bar and causaki California roll mingle with Criollo classic papa a la Huancaina y ocopa (yellow potatoes in spicy, creamy sauces). Shaved ice, sweet custard among desserts, plus one of the largest Pisco collections in the U.S. Sun.-Mon. 4-10 p.m., Tues.-Thurs. till 11 p.m., Fri.-Sat. till midnight.

Address

418 7th St. NW
Washington, DC 20004
United States

Phones

202
.
783
.
0941

Website

Map of China Chilcano

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