A light-filled space with “floating” glass staircase, park views and Chris Clime prepping fish from many oceans. Raw bar, sushi, ceviche, fried oysters, red Thai curry lobster. Kids’ and bar menus. Mon.-Fri. 11:30 a.m.-2:30 p.m., Mon.-Thurs. 5:30-10 p.m., Fri. till 11 p.m., Sat. 5-11 p.m., Sun. 5-9 p.m.