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This innovative take on the classic brassiere offers diners elegant options ranging from a quick bite or power lunch to after-work drink and fine dining experience. Refined dishes like "Croque Monsieur & Frisee Salade," and Steak & Frites" pair well with an extensive wine selection and raw bar serving an assortment of oysters, shrimp, mussels, clams and seasonal seafood selections. L (M-F), D (daily), Br (Sa-Su). 


390 N. Orange Ave.
Orlando, FL 32801
United States