Toups' South

(©Denny Culbert)

Toups South

Chef Isaac Toups serves up museum-quality Southern cuisine at the Southern Food & Beverage Museum’s in-house eatery. Homey fare, such as biscuits with crab fat butter, goat tamales and fried black-eyed pea salad with cornbread croutons offer a taste of the region’s delicious diversity. $$ L, D (M, W-Sa); Su brunch.

Address: 
1504 Oretha Castle Haley Blvd.
New Orleans, LA 70113
United States
Phones:
504
304
2147

Map of Toups South