Explore New Orleans

Emeril's

Emeril Lagasse’s flagship sets the course for the Lagasse empire. Opened in 1990, this is where the celebrated chef created many of his classic dishes, including barbecued shrimp, andouille-crusted drum, banana cream pie and more. L (M-F), D (nightly).

Locations

800 Tchoupitoulas St.
New Orleans, LA 70130
United States