Established in 1840, Antoine’s is New Orleans’ oldest restaurant and a living treasure. The great-great-grandchildren of founder Antoine Alciatore run the place as he wanted, which means rich French-Creole food, courtly waiters and an atmosphere of hospitality and tradition. L, D (M-Sa); jazz brunch (Su). Antoine’s Annex (513 Royal St.) serves ice cream, pastries and light fare daily.


713 St Louis St
New Orleans, LA 70130
United States