Explore Miami


Alan Yau, the owner of Britain’s only Michelin-rated Chinese restaurant, Hakkasan, debuted his first restaurant in the U.S. at the Fontainebleau Miami Beach in 2009. The Michelin star restaurant offers diners a diverse menu of New World wines and sake to complement Yau’s inventive Chinese fare. Located on the fourth-floor rooftop, it affords guests a stunning view of the beach and the Atlantic Ocean. Dim Sum lunch, noon-3 pm Sa-Su, D (daily)


4441 Collins Ave
Miami Beach, FL 33140
United States