Unassuming La Summa, owned and operated by North End resident Barbara Summa since 1983, is a lovely, quiet dining spot off of the neighborhood's main drag. Great care is taken in the kitchen. Pasta is freshly made and the culinary style covers several regions of Italy and Sicily. Try stuffed mushrooms or stuffed artichoke, tagliatelle with meatballs, veal parmesan or the breaded chicken house specialty with ham and mozzarella. D (daily).