Rich Table

Named one of the country's top 50 new restaurants by Bon Appetit magazine when it opened in 2012, this James Beard Award-nominated hot spot is owned by a husband-and-wife team who serve unfussy, market-driven food in a lively atmosphere. Must-order items include innovative snacks like sardine chips and creative cocktails like the Big Night, a verdant concoction of mezcal, nasturtium and ginger. D (nightly), closed Tu.


  • 199 Gough St., San Francisco, CA, United States


  • 415.355.9085