Mint

A soothing waterfall sets the tranquil mood for Chef/owner Gary Sikka’s modern and classic dishes from India’s northern and southern regions, including saag chana (spinach with chickpeas), lamb vindaloo (traditional and spicy lamb in a fiery Goan sauce) and chicken tikka masala. L & D (daily).

Address: 

150 E 50th St
New York, NY 10022
United States

Phones

212
.
644
.
8888

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