Db Bistro Moderne
French
Chef Daniel Boulud’s stylish and delicious “bistro moderne” presents a casual front room with a wine bar with two oversize communal tables and a more formal dining room famous for its decadent foie gras hamburger and tomato tarte Tatin. B (daily), L (Mon-Sat), D (nightly), Brunch (Sat & Sun). Visit www.mvpny.net/spotlightonnyc for a video about this venue.
