Bistronomic

Three-star chef Martial Noguier (one sixtyblue, Cafe des Architectes) takes a more casual approach at this inviting French bistro with a menu of artisanal charcuterie and cheese, plus a variety of small and large plates ranging from fish soup to duck magret with honey apricot and sweet corn. L (W-F) and D (daily), brunch (Sa, Su).

Addresses

  • 840 N. Wabash Ave., Chicago, IL

Phones

  • 312.944.8400

Website

Map